Food & Beverage

Savour The Last Chapter At Aangan By Rohit Ghai

Savour The Last Chapter At Aangan By Rohit Ghai
  • PublishedFebruary 19, 2025

“Shangri-La Al Husn Hotel”

Details

  • Date: Until 28 February
  • Location: Shangri-La Al Husn, Muscat, Oman
  • Price: 20 OMR per person
  • Time: From 19:00-22:30

Package Inclusion

  • A set menu with 7 dishes:
  • Choice of 3 starters
  • 1 main course
  • 2 side accompaniments and a dessert.
  • Vegetarian option available upon request

CUISINE

  • International

DRESS CODE

  • A smart casual attire is required. Gentlemen are required to wear tailored shorts or trousers and closed shoes or smart leather sandals.With the exception of our beach and pool venues, beach and sportswear, slippers and flip flops are not allowed in the other dining and bar facilities.

Cuisine

  • Indian, Vegan/Vegetarian

About

Indulge in the culinary mastery of Chef Rohit Ghai, one last time before the journey of Aangan by Rohit Ghai comes to a close.

AANGAN BY ROHIT GHAI

Contemporary Indian flavours

A chic dining destination with a fresh take on Indian cuisine by critically acclaimed chef Rohit Ghai, Aangan is a warm and welcoming space where food is meant to be shared and enjoyed with your loved ones.

Perched on a clifftop overlooking the turquoise waters of the Gulf of Oman, the restauarant’s design takes inspiration from from Oman’s heritage and India’s homeland with cosy, secluded dining spaces and an al fresco terrace. The extensive menu allows you to mix and match dishes that burst with flavour to tease and tantalise the palette.

Limited Dining Offers

Contact
(+968) 2477 6565

(+968) 7926 9247

For more information

https://www.instagram.com/shangrilaalhusn?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==

Leave a Reply

Your email address will not be published. Required fields are marked *